Best Chinese Cooking Utensils & Tools for Authentic Asian Cuisine - Perfect for Home Chefs & Restaurant Use

Delicious and authentic dishes from one of the world's best-loved cuisines: 150 irresistible recipes shown in 250 stunning photographs

Create delectable and fresh Chinese menus with these mouthwatering recipes for soup, appetizers and dim sum, main courses, vegetable  dishes, side  dishes and desserts

Features traditional Chinese classics such as Deep-fried Wontons, Stir-Fried Squid  with Ginger, Lemon and Sesame Chicken and Stir-Fried Beef in Oyster Sauce

Includes a fully illustrated  section on the tools and ingredients that are integral to the Chinese Kitchen, and a fascinating exploration of the origins and traditions of Chinses cuisines

Each beautifully photographed recipe is easy to follow and features a complete nutritional analysis for dietary planning